Tuna Fish Salad

Tuna Fish Salad
Tuna Fish Salad

• 1 (6 ounce) can tuna, drained
• 1 tablespoon chopped fresh parsley
• 1/4 cup chopped celery
• 1/2 cup mayonnaise
• 1/2 teaspoon lemon juice
• 1/4 cup chopped onion
• 1/4 teaspoon garlic powder
• 1/8 teaspoon salt
• 1/8 teaspoon ground black pepper
• paprika to taste

1. In a large bowl, combine the tuna, celery, onion, mayonnaise, lemon juice, parsley, garlic powder, salt and pepper. Mix well and refrigerate until chilled. Sprinkle with paprika if desired.